HASH BROWN POTATO CASSEROLE-II
INGREDIENTS
- 1 (2 lb.) bag hash brown potatoes
- 8 oz. sour cream
- 1 can cream of chicken or celery soup
- 1 chopped onion
- 1 sm. jar pimento
- 1 1/2 c. grated cheese
- 8 oz. Carnation milk
INSTRUCTIONS
Mix and bake in casserole dish at 300 degrees about 40 minutes. After 40 minutes, check; may need to bake a little longer. Enjoy !
